Listeriosis & reducing the risk
Wed 12 Jul
|Zoom
Listeriosis has a 30% fatality rate for vulnerable groups. This session will provide a sound overview of Listeria monocytogenes, Listeriosis and how to reduce the risk in a healthcare setting. The session incorporates the Food Standards Agencies guidance as well as ‘real life’ case studies.
Time & Location
12 Jul 2023, 10:00 – 12:00
Zoom
About the event
Summary: Listeriosis has a 30% fatality rate for vulnerable groups. This session will provide a sound overview of Listeria monocytogenes, Listeriosis and how to reduce the risk in a healthcare setting. The session incorporates the Food Standards Agencies guidance as well as ‘real life’ case studies.
Suitable for: Those with management or supervisory roles with food safety in hospitals and care homes. Includes catering, nursing, housekeeping, dietitians, domestic, facilities/hotel services, catering and food safety responsible persons/board members.
Tickets
Listeriosis
Remote, online training session
£50.00
Sale ended